White Mirage

White Mirage is a dreamy, tropical mocktail that combines coconut, pineapple and a hint of vanilla, finished with a silky texture and a touch of floral charm for a truly enchanting experience.

Saint Tropez

Saint Tropez is a vibrant and refreshing mocktail inspired by the French Riviera. A perfect blend of citrus, berries and tropical notes with a sparkling finish, evoking the feeling of a summer escape.

Monaco Sunset

Monaco Sunset is a stunning mocktail inspired by the breathtaking Mediterranean sunsets. A vibrant fusion of citrus, tropical fruits and a touch of grenadine, creating a beautiful golden-to-rose glow that captures luxury in every sip.

Lumière

Lumière captures the essence of light and elegance. A delicate blend of white grape, lychee and citrus, enhanced with a touch of floral and shimmer, creating a luminous experience in every sip.

Éclat

Éclat is a refreshing and vibrant mocktail that captures the essence of elegance and brightness. A perfect balance of citrus, floral and a hint of berries, light, sparkling and beautifully radiant.

Crimson Silk

Crimson Silk is a luxurious, ruby-hued mocktail that blends berries, pomegranate and a hint of rose, finished with a silky texture and a touch of citrus, a drink that captivates the eye and indulges the soul.

Bellaré Royale

Bellaré Royale is a majestic and refreshing mocktail crafted for those who appreciate sophistication. A perfect harmony of berries, citrus and delicate floral notes, crowned with a touch of sparkle.

Bellaré Gold

Bellaré Gold is a luxurious and vibrant mocktail that shines with tropical richness and a hint of citrus. A perfect balance of sweet and tangy with a golden glow that reflects elegance in every sip.

Amalfi Glow

Amalfi Glow is a vibrant, citrusy mocktail inspired by the golden sunshine of the Amalfi Coast. A refreshing blend of lemon, passion fruit and orange, finished with a touch of honey and a hint of sea salt, crafted to brighten every moment.

Bagatelle Salad

Salad of young shoots, fine herbs, like at home

Kale Salad

Kale salad with crispy chickpeas, grapefruit and pomegranate

Burrata Salad

Artisanal burrata, local tomatoes, marjoram pesto

Seabream Ceviche

Seabream ceviche with citrus leche de tigre

Fried Ravioli

Fried ravioli stuffed with cheese, herbs mesclun

Pesto Prawns

Prawns, basil pesto, citrus emulation, olives, and lime zest

Fried Calamari

Fried calamari with tartare sauce

Crispy Cod Fritters

Crispy cod fish fritters with arrabbiata sauce

Fried Zucchini

Fried zucchini served with shaved parmesan

Angus Beef Tartlets

Black Angus beef confit with egg bottarga

Seabass Carpaccio

Seabass carpaccio tonnato style with crispy capers

Lobster Salad

Tender lobster on crisp, fresh greens with a light, elegant dressing. Delicate, refreshing and luxurious.

Pizza Truffle

Roman pizza with fior di latte, peppered truffle cream

Pizza Margherita

Pizza Margherita with stracciatella cheese

Truffle Plin

Stuffed fresh pasta, Castelmagno cheese, with truffle

Risotto Mushroom

Acquerello rice, mixed mushrooms, black truffle

Linguine Tomato

Linguine, confit tomatoes from Puglia, stracciatella

Grilled Lamb Chops

Lamb chop, jus seasoned with black garlic

Boneless Short Ribs

Grilled beef short rib, creamy mushrooms, fondant potatoes, king oyster mushrooms

Chicken Whole

Whole farm chicken with tarragon, in salt crust

Wagyu Ribeye

Wagyu rib-eye, chimichurri sauce

Wagyu Striploin

Wagyu striploin tagliata with beef jus, with rocket, parmesan shavings and cherry tomatoes salad

Chicken Cordon Bleu

Stuffed chicken with turkey ham, Mornay & farce fine, pesto-Mornay zigzag, gratinated cheese served tableside

Dover Sole

Whole Dover sole cooked meuniere style with capers, butter, lemon

Grilled Seabass

Pan fried sea bass, yellow courgettes, pesto sauce

Grilled Jumbo Prawns

Marinated prawns, tarragon shellfish jus, kumquats

Fish and Chips

Rice-paper & panko crusted sea bass, tempura asparagus, julienne chips, lemon sauce

Salmon & Shrimp

Grilled salmon, butterfly prawn, green asparagus, creamy black rice and shrimp bisque sauce

Potato Mashed

Homemade mashed potatoes with brown butter

Truffle Fries

French fries with black truffle

French Fries

French fries with oregano

Grilled Vegetables

Vegetables from the garden sautéed in olive oil, marjoram

Cheesecake

Golden Basque cheesecake, vanilla & light cream, dulce de leche

French Toast

Brioche French toast, red fruit, red fruit coulis & Bourbon vanilla ice cream

Chocolate Fondant

Dark chocolate fondant souffle, Guanaja 70%

Seasonal Fruit Platter

Seasonal fruits, strawberries, kiwi, apple, passion fruit, orange, grapefruit

Profiteroles

Dark chocolate profiteroles, Bourbon vanilla ice cream, hazelnut praliné

Tropezienne

Bourbon vanilla tropezienne

Crepe Dentelle

Lace crepe, light cream, dulce de leche

Virgin Mojito

Born in the sunny streets of Havana, the mojito is a celebration of freshness. Our virgin version keeps everything you love: crushed mint, zesty lime, and a touch of sweetness, topped with sparkling soda over ice. Pure, cooling, and perfectly alive.

Passion Fruit Mojito

Fresh passion fruit, mint and zesty lime, topped with a fizzy sparkle. Tropical, bright and refreshing.

Berries Mojito

Juicy mixed berries, fresh mint and zesty lime, topped with a fizzy sparkle. Fruity, vibrant and refreshing.

Virgin Colada

Smooth pineapple and coconut with a creamy finish and a hint of lime. Tropical, rich and refreshing, served in a copper pineapple glass.

Lemon Mint

Fresh mint and zesty lemon, blended smooth with a cool wild mint finish. Crisp, cooling and invigorating.

Kiwi Smoothie

Ripe kiwi blended with crushed ice into a creamy, refreshing smoothie. Fruity, smooth and perfectly balanced between sweet and tangy.

Salmon and Prawns Maki

Crispy prawns tempura and fresh asparagus wrapped with salmon, topped with truffle mayo and finished with Unagi sauce for a rich and refined flavor.

Bellaré Prawns Maki

Crispy prawns tempura wrapped with creamy avocado and red bell pepper, coated in delicate tempura flakes, drizzled with sweet soy and finished with spicy mayo for a perfect balance of crunch and flavor.

Vegan Maki

A fresh and vibrant plant-based maki roll filled with crisp asparagus, cucumber, creamy avocado, sweet bell peppers and wholesome quinoa, delivering a perfect balance of texture, color and natural flavors.

California Maki

A classic maki roll with premium king crab, creamy Japanese mayo and ripe avocado, coated with toasted white sesame seeds for a delicate nutty flavor and a perfectly balanced bite.

Snow Crab Maki

Delicate snow crab blended with cream cheese, crisp cucumbers and tobiko mayo, rolled and coated in crunchy kunafa. Topped with sweet Unagi sauce and lightly seared for a melt-in-your-mouth texture and a perfect harmony of flavors.

Tiger Prawns Maki

Succulent tiger prawns combined with smooth cream cheese, crisp cucumbers and a hint of quinoa, topped with tobiko mayo and drizzled with sweet Unagi sauce. Delicately seared for a perfect balance of flavors and finished with a satisfying crunch.

Dragon Maki

A flavorful fusion roll featuring crispy prawn tempura, creamy cream cheese and crisp cucumbers, topped with premium Unagi (eel) and avocado. Each bite is finished with a delicate touch of Unagi sauce for a rich, sweet and savory experience.

Crunchy Salmon Maki

Gently seared salmon aburi mixed with cream cheese, cucumber and wasabi tobiko, rolled and coated in crispy tempura flakes. Topped with chives for a perfect balance of creaminess, crunch and umami.

Black Coffee

Freshly brewed coffee served black, with a smooth, bold flavor.

Cappuccino

Espresso topped with steamed milk and a thick layer of velvety foam

Americano

Espresso diluted with hot water

Espresso

A concentrated single shot of rich, aromatic coffee.

Espresso Double

Two shots of espresso for a stronger, fuller taste.

Café Latte

Espresso blended with plenty of steamed milk and a light layer of foam.

Spanish Latte (Hot)

A latte sweetened with condensed milk for a creamy, indulgent taste.

Spanish Latte (Iced)

The creamy condensed-milk latte, served chilled over ice.

Cortado

Equal parts espresso and warm milk, balanced and smooth.

Affogato

A scoop of vanilla gelato once met a freshly pulled shot of hot espresso

English Breakfast Tea

A robust black tea blend, typically served with milk.

Earl Grey Tea

Black tea flavored with bergamot

Acquapnna Still - 750ml

Pepsi Regular

Classic cola soft drink, served chilled.

Pepsi Light

Low-calorie cola soft drink, served chilled.

Pepsi Max

Sugar-free cola soft drink with a bold taste, served chilled.

7UP

Crisp lemon-lime soft drink, served chilled.

7UP Free

Sugar-free lemon-lime soft drink, served chilled.

Sprite

Crisp lemon-lime soft drink, served chilled.

Red Bull

Energy drink, served chilled.

Franklin & Sons Soda Water

Sparkling soda water, enjoyed on its own or as a mixer.

Franklin & Sons Indian Tonic

Classic Indian tonic water with a crisp, slightly bitter taste.

Franklin & Sons Ginger Ale

Sparkling ginger ale with a gentle ginger spice.

Evian Still Water 750ml

Evian still mineral water, 750ml.

Orange Juice

Refreshing chilled orange juice.

Apple Juice

Refreshing chilled apple juice.

Pineapple Juice

Refreshing chilled pineapple juice.

Cranberry Juice

Tart, refreshing chilled cranberry juice.

Mango Juice

Smooth, sweet chilled mango juice.

Bitburger Drive Beer 0.0% 330ml

Alcohol-free beer (0.0%), 330ml, served chilled.

Biere des Amis 0.0%

Alcohol-free beer (0.0%), served chilled.

Lyer's Classico Sparkling

Classico sparkling wine, served chilled by the bottle.

Lyer's Classico Can 250ml

Classico sparkling in a 250ml can, served chilled.

So Jennie Sparkling

So Jennie sparkling, served chilled by the bottle.

Alavie Royal Cassis Sparkling

Royal cassis sparkling with blackcurrant notes, served chilled by the bottle.

Cuvee Prestige Limited Edition

Limited edition cuvée prestige, served chilled by the bottle.

Vinola Non Alcoholic Red Wine

Non-alcoholic red wine, served by the bottle.

Origin Les Galets

Origin Les Galets red wine, served by the bottle.

Vinola Non Alcoholic White Wine

Non-alcoholic white wine, served chilled by the bottle.

Terra Australis

Terra Australis white wine, served chilled by the bottle.

Cepages Syrah Rose

Cépages syrah rosé, served chilled by the bottle.

Le Jardin - Set Menu 1

𝗦𝗔𝗥 𝟮𝟴𝟬 𝗽𝗲𝗿 𝗽𝗲𝗿𝘀𝗼𝗻 ~ 𝗦𝗧𝗔𝗥𝗧𝗘𝗥𝗦 ~ 𝗦𝗮𝗹𝗮𝗱𝗲 𝗱𝗲 𝗷𝗲𝘂𝗻𝗲𝘀 𝗽𝗼𝘂𝘀𝘀𝗲𝘀 𝗰𝗼𝗺𝗺𝗲 𝗮̀ 𝗹𝗮 𝗺𝗮𝗶𝘀𝗼𝗻 Salad of young shoots, like at home 𝗕𝗮𝗿𝗯𝗮𝗷𝘂𝗮𝗻𝘀 𝗳𝗮𝗿𝗰𝗶𝘀 𝗮𝘂𝘅 𝗯𝗹𝗲𝘁𝘁𝗲𝘀, 𝗿𝗶𝗰𝗼𝘁𝘁𝗮, 𝗺𝗲𝘀𝗰𝗹𝘂𝗻 𝗱'𝗵𝗲𝗿𝗯𝗲𝘀 Fritters stuffed with Swiss chard, ricotta cheese, herb mesclun 𝗖𝗮𝗹𝗮𝗺𝗮𝗿𝘀 𝗳𝗿𝗶𝘁𝘀 𝗮𝘃𝗲𝗰 𝘀𝗮𝘂𝗰𝗲 𝘁𝗮𝗿𝘁𝗮𝗿𝗲 Fried calamari with tartare sauce ~ 𝗠𝗔𝗜𝗡 𝗖𝗢𝗨𝗥𝗦𝗘𝗦 & 𝗦𝗜𝗗𝗘 ~ 𝗕𝗮𝗿 𝗱𝗲 𝗹𝗶𝗴𝗻𝗲 𝗽𝗼𝗲̂𝗹𝗲́, 𝗰𝗼𝘂𝗿𝗴𝗲𝘁𝘁𝗲𝘀 𝗷𝗮𝘂𝗻𝗲𝘀, 𝗣𝗲𝘀𝘁𝗼 Pan-fried sea bass, yellow courgettes, pesto sauce 𝗟𝗶𝗻𝗴𝘂𝗶𝗻𝗲, 𝘁𝗼𝗺𝗮𝘁𝗲𝘀 𝗰𝗼𝗻𝗳𝗶𝘁𝗲𝘀 𝗱𝗲𝘀 𝗣𝗼𝘂𝗶𝗹𝗹𝗲𝘀, 𝗦𝘁𝗿𝗮𝗰𝗰𝗶𝗮𝘁𝗲𝗹𝗹𝗮, 𝗵𝘂𝗶𝗹𝗲 𝗱𝗲 𝗯𝗮𝘀𝗶𝗹𝗶𝗰 Linguine, confit tomatoes from Puglia, Stracciatella, basil oil 𝗣𝗼𝗺𝗺𝗲𝘀 𝗳𝗿𝗶𝘁𝗲𝘀 𝗮̀ 𝗹'𝗼𝗿𝗶𝗴𝗮𝗻 French fries with oregano ~ 𝗗𝗘𝗦𝗦𝗘𝗥𝗧 ~ 𝗚𝗹𝗮𝗰𝗲𝘀 𝗦𝗼𝗿𝗯𝗲𝘁𝘀 Selection of ice cream and sorbets ~ 𝗕𝗘𝗩𝗘𝗥𝗔𝗚𝗘 𝗣𝗔𝗜𝗥𝗜𝗡𝗚 ~ 𝗟𝗲𝗺𝗼𝗻 & 𝗠𝗶𝗻𝘁 𝗠𝗼𝗰𝗸𝘁𝗮𝗶𝗹 A crisp and revitalizing blend of fresh mint and zesty lemon, balanced with sweetness and a cool wild mint aroma. 𝗦𝗼𝗳𝘁 𝗗𝗿𝗶𝗻𝗸𝘀 7UP or Pepsi. ~ 𝗪𝗔𝗧𝗘𝗥 ~ 𝗦𝘁𝗶𝗹𝗹 / 𝗦𝗽𝗮𝗿𝗸𝗹𝗶𝗻𝗴

Le Mediterranee - Set Menu 2

𝗦𝗔𝗥 𝟯𝟴𝟬 𝗽𝗲𝗿 𝗽𝗲𝗿𝘀𝗼𝗻 ~ 𝗦𝗧𝗔𝗥𝗧𝗘𝗥𝗦 ~ 𝗕𝘂𝗿𝗿𝗮𝘁𝗮 𝗮𝗿𝘁𝗶𝘀𝗮𝗻𝗮𝗹𝗲, 𝘁𝗼𝗺𝗮𝘁𝗲𝘀 𝗰𝗲𝗿𝗶𝘀𝗲𝘀 𝗱'𝗶𝗰𝗶, 𝗽𝗶𝘀𝘁𝗼𝘂 𝗮̀ 𝗹𝗮 𝗺𝗮𝗿𝗷𝗼𝗹𝗮𝗶𝗻𝗲 Artisanal Burrata, local tomatoes, marjoram pesto 𝗟𝗮 𝗣𝗮𝗿𝗺𝗶𝗴𝗶𝗮𝗻𝗮 𝗱'𝗮𝘂𝗯𝗲𝗿𝗴𝗶𝗻𝗲, 𝗠𝗼𝘇𝘇𝗮𝗿𝗲𝗹𝗹𝗮 𝗱𝗶 𝗕𝘂𝗳𝗮𝗹𝗮 𝗖𝗮𝗺𝗽𝗮𝗻𝗮 Eggplant Parmigiana, Mozzarella di Bufala Campana cheese 𝗕𝗮𝗿𝗯𝗮𝗷𝘂𝗮𝗻𝘀 𝗳𝗮𝗿𝗰𝗶𝘀 𝗮𝘂𝘅 𝗯𝗹𝗲𝘁𝘁𝗲𝘀, 𝗿𝗶𝗰𝗼𝘁𝘁𝗮, 𝗺𝗲𝘀𝗰𝗹𝘂𝗻 𝗱'𝗵𝗲𝗿𝗯𝗲𝘀 Fritters stuffed with Swiss chard, ricotta cheese, herb mesclun 𝗖𝗮𝗹𝗮𝗺𝗮𝗿𝘀 𝗳𝗿𝗶𝘁𝘀 𝗮𝘃𝗲𝗰 𝘀𝗮𝘂𝗰𝗲 𝘁𝗮𝗿𝘁𝗮𝗿𝗲 Fried calamari with tartare sauce ~ 𝗠𝗔𝗜𝗡 𝗖𝗢𝗨𝗥𝗦𝗘𝗦 & 𝗦𝗜𝗗𝗘 ~ 𝗚𝗮𝗺𝗯𝗮𝘀 𝗺𝗮𝗿𝗶𝗻𝗲́𝗲𝘀, 𝗷𝘂𝘀 𝗱𝗲 𝗰𝗿𝘂𝘀𝘁𝗮𝗰𝗲́𝘀 𝗮̀ 𝗹'𝗲𝘀𝘁𝗿𝗮𝗴𝗼𝗻, 𝗸𝘂𝗺𝗾𝘂𝗮𝘁𝘀 𝗿𝗼̂𝘁𝗶𝘀 Marinated prawns, tarragon shellfish jus, roasted kumquats 𝗘𝗻𝘁𝗿𝗲𝗰𝗼̂𝘁𝗲 𝗴𝗿𝗶𝗹𝗹𝗲́𝗲, 𝗽𝗹𝗲𝘂𝗿𝗼𝘁𝗲𝘀 𝗿𝗼𝘆𝗮𝗹𝗲𝘀 Grilled boneless beef rib-eye, king oyster mushrooms 𝗥𝗮𝘃𝗶𝗼𝗹𝗲𝘀 “𝗱𝗲𝗹 𝗣𝗹𝗶𝗻” 𝗮𝘂 𝗖𝗮𝘀𝘁𝗲𝗹𝗺𝗮𝗴𝗻𝗼 𝗺𝗶𝗷𝗼𝘁𝗲́𝗲𝘀 𝗮̀ 𝗹𝗮 𝘁𝗿𝘂𝗳𝗳𝗲 Stuffed fresh pasta, Castelmagno cheese, with truffle 𝗣𝗼𝗺𝗺𝗲𝘀 𝗳𝗿𝗶𝘁𝗲𝘀 𝗮̀ 𝗹'𝗼𝗿𝗶𝗴𝗮𝗻 French fries with oregano ~ 𝗗𝗘𝗦𝗦𝗘𝗥𝗧𝗦 ~ 𝗖𝗿𝗲̂𝗽𝗲 𝗱𝗲𝗻𝘁𝗲𝗹𝗹𝗲, 𝗰𝗿𝗲̀𝗺𝗲 𝗹𝗲́𝗴𝗲̀𝗿𝗲, 𝗗𝘂𝗹𝗰𝗲 𝗱𝗲 𝗹𝗲𝗰𝗵𝗲 Lace crepe, light cream, Dulce de leche 𝗚𝗹𝗮𝗰𝗲𝘀 𝗦𝗼𝗿𝗯𝗲𝘁𝘀 Selection of ice cream and sorbets ~ 𝗕𝗘𝗩𝗘𝗥𝗔𝗚𝗘 𝗣𝗔𝗜𝗥𝗜𝗡𝗚 ~ 𝗖𝗮𝗻𝗼𝗯𝗶𝗲𝗿 A vibrant and harmonious blend of pomegranate, citrus, basil and vanilla. Bright, refreshing and elegantly smooth with a fragrant herbal finish. 𝗣𝗮𝘀𝘀𝗶𝗼𝗻 𝗙𝗿𝘂𝗶𝘁 𝗠𝗼𝗷𝗶𝘁𝗼 A tropical and refreshing classic with the bright flavors of passion fruit, fresh mint and zesty lime, balanced with a fizzy sparkling finish. 𝗦𝗼𝗳𝘁 𝗗𝗿𝗶𝗻𝗸𝘀 7UP or Pepsi. ~ 𝗪𝗔𝗧𝗘𝗥 ~ 𝗦𝘁𝗶𝗹𝗹 / 𝗦𝗽𝗮𝗿𝗸𝗹𝗶𝗻𝗴

Le Riviera - Set Menu 3

𝗦𝗔𝗥 𝟱𝟱𝟬 𝗽𝗲𝗿 𝗽𝗲𝗿𝘀𝗼𝗻 ~ 𝗦𝗧𝗔𝗥𝗧𝗘𝗥𝗦 ~ 𝗖𝗮𝗿𝗽𝗮𝗰𝗰𝗶𝗼 𝗱𝗲 𝗕𝗮𝗿 𝗳𝗮𝗰̧𝗼𝗻 𝗧𝗼𝗻𝗻𝗮𝘁𝗼, 𝗰𝗮̂𝗽𝗿𝗲𝘀 Sea bass carpaccio Tonnato style, capers 𝗦𝗮𝗹𝗮𝗱𝗲 𝗥𝗶𝘃𝗶𝗲𝗿𝗮, 𝗽𝗲𝘁𝗶𝘁 𝗲́𝗽𝗲𝗮𝘂𝘁𝗿𝗲, 𝗮𝘃𝗼𝗰𝗮𝘁, 𝗰𝗹𝗲́𝗺𝗲𝗻𝘁𝗶𝗻𝗲𝘀, 𝗿𝗮𝗱𝗶𝘀 𝗿𝗼𝘀𝗲𝘀 Riviera salad, spelt, avocado, clementines, pink radish 𝗟𝗮 𝗣𝗮𝗿𝗺𝗶𝗴𝗶𝗮𝗻𝗮 𝗱'𝗮𝘂𝗯𝗲𝗿𝗴𝗶𝗻𝗲, 𝗠𝗼𝘇𝘇𝗮𝗿𝗲𝗹𝗹𝗮 𝗱𝗶 𝗕𝘂𝗳𝗮𝗹𝗮 𝗖𝗮𝗺𝗽𝗮𝗻𝗮 Eggplant Parmigiana, Mozzarella di Bufala Campana cheese 𝗚𝗮𝗺𝗯𝗮𝘀 𝗽𝗲𝘀𝘁𝗼 𝗱𝗲 𝗯𝗮𝘀𝗶𝗹𝗶𝗰, 𝗲́𝗺𝘂𝗹𝘀𝗶𝗼𝗻 𝗱'𝗮𝗴𝗿𝘂𝗺𝗲𝘀, 𝗼𝗹𝗶𝘃𝗲𝘀 𝗻𝗼𝗶𝗿𝗲𝘀, 𝘇𝗲𝘀𝘁𝗲 𝗱𝗲 𝗰𝗶𝘁𝗿𝗼𝗻 𝘃𝗲𝗿𝘁 Prawns, basil pesto, citrus emulsion, black olives, lime zest ~ 𝗠𝗔𝗜𝗡 𝗖𝗢𝗨𝗥𝗦𝗘𝗦 & 𝗦𝗜𝗗𝗘 ~ 𝗘𝗻𝘁𝗿𝗲𝗰𝗼̂𝘁𝗲 𝗱𝗲 𝘄𝗮𝗴𝘆𝘂 𝗴𝗿𝗶𝗹𝗹𝗲́𝗲, 𝗮𝘃𝗲𝗰 𝘀𝗮𝘂𝗰𝗲 𝗖𝗵𝗶𝗺𝗶𝗰𝗵𝘂𝗿𝗿𝗶 Grilled boneless Wagyu rib-eye, Chimichurri sauce 𝗣𝗼𝘂𝗹𝗲𝘁 𝗳𝗲𝗿𝗺𝗶𝗲𝗿 𝗲𝗻𝘁𝗶𝗲𝗿 𝗮̀ 𝗹'𝗲𝘀𝘁𝗿𝗮𝗴𝗼𝗻 Whole farm chicken with tarragon 𝗥𝗮𝘃𝗶𝗼𝗹𝗲𝘀 “𝗱𝗲𝗹 𝗣𝗹𝗶𝗻” 𝗮𝘂 𝗖𝗮𝘀𝘁𝗲𝗹𝗺𝗮𝗴𝗻𝗼 𝗺𝗶𝗷𝗼𝘁𝗲́𝗲𝘀 𝗮̀ 𝗹𝗮 𝘁𝗿𝘂𝗳𝗳𝗲 Stuffed fresh pasta, Castelmagno cheese, with truffle 𝗣𝘂𝗿𝗲́𝗲 𝗱𝗲 𝗽𝗼𝗺𝗺𝗲𝘀 𝗱𝗲 𝘁𝗲𝗿𝗿𝗲, 𝘁𝗿𝘂𝗳𝗳𝗲 𝗻𝗼𝗶𝗿𝗲 Homemade truffle mashed potatoes ~ 𝗗𝗘𝗦𝗦𝗘𝗥𝗧𝗦 ~ 𝗙𝗼𝗻𝗱𝗮𝗻𝘁 𝘀𝗼𝘂𝗳𝗳𝗹𝗲́ 𝗮𝘂 𝗰𝗵𝗼𝗰𝗼𝗹𝗮𝘁 𝗻𝗼𝗶𝗿, 𝗚𝘂𝗮𝗻𝗮𝗷𝗮 𝟳𝟬% Dark chocolate fondant soufflé, Guanaja chocolate 70% 𝗚𝗹𝗮𝗰𝗲𝘀 𝗦𝗼𝗿𝗯𝗲𝘁𝘀 Selection of ice cream and sorbets ~ 𝗕𝗘𝗩𝗘𝗥𝗔𝗚𝗘 𝗣𝗔𝗜𝗥𝗜𝗡𝗚 ~ 𝗦𝗮𝗹𝗮𝘇𝗲𝘀 A tropical and vibrant blend of pineapple, lychee and passion fruit, delivering a perfect harmony of sweetness and tang with a refreshing finish. 𝗥𝗮𝘀𝗽𝗯𝗲𝗿𝗿𝘆 𝗠𝗼𝗷𝗶𝘁𝗼 A vibrant and refreshing classic with the essence of juicy raspberries, zesty lemon and fresh mint, balanced with a fizzy finish. 𝗡𝗼𝗻-𝗔𝗹𝗰𝗼𝗵𝗼𝗹𝗶𝗰 𝗖𝗵𝗮𝗺𝗽𝗮𝗴𝗻𝗲 A celebratory, elegant sparkling pour to close the evening. 𝗦𝗼𝗳𝘁 𝗗𝗿𝗶𝗻𝗸𝘀 7UP or Pepsi. ~ 𝗪𝗔𝗧𝗘𝗥 ~ 𝗦𝘁𝗶𝗹𝗹 / 𝗦𝗽𝗮𝗿𝗸𝗹𝗶𝗻𝗴

Le Prestige - Set Menu 4

𝗦𝗔𝗥 𝟳𝟱𝟬 𝗽𝗲𝗿 𝗽𝗲𝗿𝘀𝗼𝗻 ~ 𝗦𝗧𝗔𝗥𝗧𝗘𝗥𝗦 ~ 𝗡𝗼𝘁𝗿𝗲 𝘀𝗲́𝗹𝗲𝗰𝘁𝗶𝗼𝗻 𝗱𝗲 𝗰𝗮𝘃𝗶𝗮𝗿 𝗱𝗲 𝗹𝗮 𝗺𝗮𝗶𝘀𝗼𝗻 𝗞𝗮𝘃𝗶𝗮𝗿𝗶, 𝟯𝟬𝗴 Our selection of caviar from the house of Kaviari, 30g 𝗕𝘂𝗿𝗿𝗮𝘁𝗮 𝗮𝗿𝘁𝗶𝘀𝗮𝗻𝗮𝗹𝗲, 𝘁𝗼𝗺𝗮𝘁𝗲𝘀 𝗰𝗲𝗿𝗶𝘀𝗲𝘀 𝗱'𝗶𝗰𝗶, 𝗽𝗶𝘀𝘁𝗼𝘂 𝗮̀ 𝗹𝗮 𝗺𝗮𝗿𝗷𝗼𝗹𝗮𝗶𝗻𝗲 Artisanal Burrata, local tomatoes, marjoram pesto 𝗚𝗮𝗺𝗯𝗮𝘀 𝗽𝗲𝘀𝘁𝗼 𝗱𝗲 𝗯𝗮𝘀𝗶𝗹𝗶𝗰, 𝗲́𝗺𝘂𝗹𝘀𝗶𝗼𝗻 𝗱'𝗮𝗴𝗿𝘂𝗺𝗲𝘀, 𝗼𝗹𝗶𝘃𝗲𝘀 𝗻𝗼𝗶𝗿𝗲𝘀, 𝘇𝗲𝘀𝘁𝗲 𝗱𝗲 𝗰𝗶𝘁𝗿𝗼𝗻 𝘃𝗲𝗿𝘁 Prawns, basil pesto, citrus emulsion, black olives, lime zest 𝗟𝗮 𝗣𝗮𝗿𝗺𝗶𝗴𝗶𝗮𝗻𝗮 𝗱'𝗮𝘂𝗯𝗲𝗿𝗴𝗶𝗻𝗲, 𝗠𝗼𝘇𝘇𝗮𝗿𝗲𝗹𝗹𝗮 𝗱𝗶 𝗕𝘂𝗳𝗮𝗹𝗮 𝗖𝗮𝗺𝗽𝗮𝗻𝗮 Eggplant Parmigiana, Mozzarella di Bufala Campana cheese ~ 𝗠𝗔𝗜𝗡 𝗖𝗢𝗨𝗥𝗦𝗘𝗦 & 𝗦𝗜𝗗𝗘𝗦 ~ 𝗣𝗼𝘂𝗹𝗲𝘁 𝗳𝗲𝗿𝗺𝗶𝗲𝗿 𝗲𝗻𝘁𝗶𝗲𝗿 𝗮̀ 𝗹'𝗲𝘀𝘁𝗿𝗮𝗴𝗼𝗻 Whole farm chicken with tarragon 𝗘𝗻𝘁𝗿𝗲𝗰𝗼̂𝘁𝗲 𝗱𝗲 𝘄𝗮𝗴𝘆𝘂 𝗴𝗿𝗶𝗹𝗹𝗲́𝗲, 𝗮𝘃𝗲𝗰 𝘀𝗮𝘂𝗰𝗲 𝗖𝗵𝗶𝗺𝗶𝗰𝗵𝘂𝗿𝗿𝗶 Grilled boneless Wagyu rib-eye, Chimichurri sauce 𝗥𝗮𝘃𝗶𝗼𝗹𝗲𝘀 “𝗱𝗲𝗹 𝗣𝗹𝗶𝗻” 𝗮𝘂 𝗖𝗮𝘀𝘁𝗲𝗹𝗺𝗮𝗴𝗻𝗼 𝗺𝗶𝗷𝗼𝘁𝗲́𝗲𝘀 𝗮̀ 𝗹𝗮 𝘁𝗿𝘂𝗳𝗳𝗲 Stuffed fresh pasta, Castelmagno cheese, with truffle 𝗣𝘂𝗿𝗲́𝗲 𝗱𝗲 𝗽𝗼𝗺𝗺𝗲𝘀 𝗱𝗲 𝘁𝗲𝗿𝗿𝗲, 𝘁𝗿𝘂𝗳𝗳𝗲 𝗻𝗼𝗶𝗿𝗲 Homemade truffle mashed potatoes 𝗣𝗼𝘂𝘀𝘀𝗲𝘀 𝗱'𝗲́𝗽𝗶𝗻𝗮𝗿𝗱𝘀, 𝗣𝗲𝗰𝗼𝗿𝗶𝗻𝗼 𝗥𝗼𝗺𝗮𝗻𝗼 Baby spinach, Pecorino Romano cheese ~ 𝗗𝗘𝗦𝗦𝗘𝗥𝗧𝗦 ~ 𝗙𝗼𝗻𝗱𝗮𝗻𝘁 𝘀𝗼𝘂𝗳𝗳𝗹𝗲́ 𝗮𝘂 𝗰𝗵𝗼𝗰𝗼𝗹𝗮𝘁 𝗻𝗼𝗶𝗿, 𝗚𝘂𝗮𝗻𝗮𝗷𝗮 𝟳𝟬% Dark chocolate fondant soufflé, Guanaja chocolate 70% 𝗖𝗿𝗲̂𝗽𝗲 𝗱𝗲𝗻𝘁𝗲𝗹𝗹𝗲, 𝗰𝗿𝗲̀𝗺𝗲 𝗹𝗲́𝗴𝗲̀𝗿𝗲, 𝗗𝘂𝗹𝗰𝗲 𝗱𝗲 𝗹𝗲𝗰𝗵𝗲 Lace crepe, light cream, Dulce de leche 𝗚𝗹𝗮𝗰𝗲𝘀 𝗦𝗼𝗿𝗯𝗲𝘁𝘀 Selection of ice cream and sorbets ~ 𝗕𝗘𝗩𝗘𝗥𝗔𝗚𝗘 𝗣𝗔𝗜𝗥𝗜𝗡𝗚 ~ 𝗗𝗼𝘂𝗮𝗻𝗶𝗲𝗿 A tropical and refreshing blend of purple dragon fruit and passion fruit, balanced with floral notes. 𝗩𝗶𝗿𝗴𝗶𝗻 𝗖𝗼𝗹𝗮𝗱𝗮 A smooth and tropical blend of pineapple and coconut with a creamy, lime-balanced finish. 𝗡𝗼𝗻-𝗔𝗹𝗰𝗼𝗵𝗼𝗹𝗶𝗰 𝗖𝗵𝗮𝗺𝗽𝗮𝗴𝗻𝗲 A celebratory, elegant sparkling pour to close the evening. 𝗦𝗼𝗳𝘁 𝗗𝗿𝗶𝗻𝗸𝘀 7UP or Pepsi. ~ 𝗪𝗔𝗧𝗘𝗥 ~ 𝗦𝘁𝗶𝗹𝗹 / 𝗦𝗽𝗮𝗿𝗸𝗹𝗶𝗻𝗴